Winston Restaurant Introduces New Fall Menu

Trendy Mount Kisco eatery rolls out innovative new dishes and vintage wine promotion Mount Kisco, NY – Winston, a tri-level restaurant located in the heart of Mount Kisco offering modern American fare, today introduces a new fall menu that features garden-to-table seasonally-inspired items and unique craft cocktails.  French Culinary Institute-trained chef Michael Williams is presenting new flavor duos like Chipotle Encrusted Cod and Asian Braised Pork Shank, as well as fall-finessed versions of popular core offerings such as Hudson Valley Magret Duck Breast and Pan-Seared Diver Scallops. “Fall is the ideal season for gathering and enjoying the company of others,” [...]

By | 2017-11-07T22:55:28+00:00 November 6th, 2017|chefs, eat + drink, news, westchester|0 Comments

Photo Recap: Evening in Good Taste with Food Bank for Westchester

Last week, Food Bank for Westchester held their 27th annual An Evening of Good Taste (#EIGT2017), featuring 25 of Westchester County's top restaurants and chefs. The organization’s fall fundraiser, which attracts hundreds of people from throughout the region, spreads the message to end hunger in Westchester County. All proceeds from the event go directly to support the Food Bank for Westchester and its children’s programs. Nearly, one-third of the 200,000 people in the county who are hungry are children. Here's a delicious photo recap of some of the exciting offerings presented by the area's top chefs:   Polpettina's epic porchetta. Michael [...]

By | 2017-10-31T14:54:13+00:00 October 31st, 2017|chefs, eat + drink, photo recap, westchester|0 Comments

200 Restaurants Participate in 2017 Hudson Valley Restaurant Week

​The Valley Table’s ​fall 2017 Hudson Valley Restaurant Week kicks off October 30th until November 12th with over 200 restaurants participating with a brand new creative element: purple. Restaurants can showcase menus dedicated to trending purple produce, including cauliflower, Japanese eggplant, potatoes, beets, kale, carrots, peppers and Brussels​ ​sprouts​. Hudson Valley Restaurant Week provides diners with three-course, prix-fixe dinners for $32.95 and lunches for $22.95, from restaurants across Westchester, Rockland, Putnam, Orange, Sullivan, Dutchess and Ulster counties. Featuring a global selection of cuisines and farm-to- table dishes the​ ​list​ ​of​ ​participating​ ​restaurants​ ​is​ ​now​ ​available​ ​at ​​hudsonvalleyrestaurantweek.com​.  Reservations​ ​are​ ​highly​ ​recommended. [...]

In the Kitchen with Crabtree’s Kittle House Chef Jay Lippin

When executive chef Jay Lippin isn't whipping up his uber-local and utterly delicious menu items in the Crabtree's Kittle House kitchen, he may be consulting with Slow Food. Or maybe he's at a meeting with the Chef's Alliance. He could also be working with Food Bank for Westchester on An Evening in Good Taste, or even brainstorming with them on upcoming initiatives with their food waste program. With the Hudson Valley Seed Library Kitchen Cultivars program, Lippin helps reduce food waste with a non-profit organization that harvests seeds to preserve heirloom seed varieties. Or, he could be driving north along the Hudson [...]

Plan the Best Fall Weekend in Westchester

Looking for something fun to do this weekend? Planning to attend some of Hudson Valley's best Halloween events? IntoxiKate has you covered. Check out my interactive guide to planning the best fall weekend in Westchester! Click on the magazine below to check out the 12+ Halloween events, and over 50 restaurant recommendations.

This Week on Fork This: Crowne Plaza and Alvin & Friends

This Week on Fork This with IntoxiKate There's many ways to catch the latest episode of Fork This with IntoxiKate, celebrating all things food and beverage in Westchester and Fairfield counties. Every week, the show airs Tuesdays from 6-7 p.m. on 1490 WGCH (wgch.com) and on Westchester Talk Radio Wednesdays from 6-7 p.m. Missed your first opportunities? Not to worry—you can catch the Fork This with IntoxiKate podcast after the show airs on SoundCloud. Check out this week's guests: Alvin Clayton, Alvin + Friends One of the most fun leaders in the restaurant biz, Alvin Clayton greets [...]

By | 2017-10-03T00:10:04+00:00 October 3rd, 2017|chefs, eat + drink, Fork This Radio, savory, sweet, westchester|0 Comments

The New Savor Dining Experience at The Westchester

Have you experienced the new gourmet dining options at #SAVOR at The Westchester? I recommend the Brussels Sprout Salad from Whitmans NYC and Tomato and Company's customizable Pizza. For more information, check out Shop Simon’s #SimonSAID blog: http://bit.ly/2hsqOLM #foundatsimon #ad

Local Author Launches The Healthy Meal Prep Cookbook

In Westchester and Fairfield counties, we have so many delicious resources at our fingertips. Our area is full of knowledgeable, talented experts, and Toby Amidor is a prime example of that. The Westchester-based nutritionist has a long roster of accolades—her ten-year writing relationship with FoodNetwork.com, contributor on MensFitness.com and Today's Dietitian Magazine, and the success of her first cookbook, The Greek Yogurt Kitchen. Toby popped on Fork This with IntoxiKate this week (interview below) to offer her expertise and chat about her new cookbook, The Healthy Meal Prep Cookbook, a collection of recipes and tips to help you prep and [...]

Egg Whites + Instagram: What’s Shaking with Eli Brazell of Harper’s Bar

When I first tasted Eli Brazell's cocktails, I didn't know the man behind the mixology at Harper's Restaurant & Bar. I just new craft cocktails were at the finest at the Dobbs Ferry eatery. But recently, I became obsessed with @The-Alcoholist on Instagram, and realized the connection. And I knew in an instant—those tantalizing, high-end photos of bar fare were just as good as they looked. The likes averaging in the hundreds on each photo, looks like I'm not the only one who knows what's good. Eli, who says he is relatively new to the mobile app, is already #instafamous, building a virtual [...]

Third Annual Ice Bucket Challenge at Empire City Casino

I think it's pretty safe to say we all participated in the ALS Ice Bucket Challenge that circulated social media a few years back. It was one of the first active calls to action on behalf of a charity, and went viral quickly—everyone from your neighbor's kid to celebrities participated. Heck, even I did it (and donated!). What you may not know? One of the co-creators of the Ice Bucket Challenge lives in the 914, and has continued to raise awareness and funds for research to eliminate ALS. Pat Quinn, who was diagnosed with the disease in March 2013, is [...]