IntoxiKate’s Edible Holiday Gift Guide: Midwest Supplies DIY Kits

{Midwest Supplies Small Batch Wine + Creamery in a Box Cheesemaking Kits: For the DIY Foodie} Midwest Supplies has a whole host of do-it-yourself goodies—from ciders to sodas, cheese to coffee, to wine and beer, you can create your own food and beverage products in your own kitchen. It doesn’t get any more local than that! This is the perfect gift idea for that foodie who cooks up new things in the kitchen. I was too late to catch it this year, but next year I’ll be whipping up my own IntoxiKate bottles of wine to pass around for the [...]

By | 2016-12-19T00:17:33+00:00 December 18th, 2016|eat + drink, for the kitchen, wine|0 Comments

5 Foodie Finds

The top five things you should sink your teeth into this month. 1. A friend sent me a little Sunshine, and I’ve been feeling brighter ever since thanks to this naturally flavored ginger berry energy drink. Send a little pick me up to yourself or a friend. 2. Painted Goat’s variety of goat cheeses spice up any party. My fav? The savory fig! Check out the farm's story and all their products here. 3. I still can’t get over Larchmont Charcuterie. First smoked duck breast, and now beef prosciutto? I’m in love... Shop online now. 4. Pick up a bottle [...]

By | 2014-10-21T00:24:09+00:00 October 21st, 2014|wine|0 Comments

Book Review: Great Balls of Cheese

Looking for a cheesy way to kick off your holiday party? Before heading to your local grocery story (or cheese monger), and head straight to the bookstore! Michelle Buffardi created Great Balls of Cheese, a recipe book filled with brilliant ways to incorporate cheese balls into any occasion. Recipes include: • Bored with your bean dip? Try crowd-pleasers like the zingy Mexican Black Bean Ball, a Cranberry Cheddar Ball, an updated Port Wine Cheese Ball (minus the scary pink color), and a bacon-filled Pigskin that’s perfect for game day. • Fun shapes like an adorable Herbed Caterpillar and Nacho Cheese [...]

By | 2013-12-02T22:40:40+00:00 December 2nd, 2013|entertaining, recipe|0 Comments