4/23: Slow Food USA + Chefs’ Alliance Fundraiser

Slow Food USA + Chefs' Alliance Fundraiser Monday, April 23rd, 2018 at 6:30 p.m. Zwilling Cooking Studio: 270 Marble Ave, Pleasantville, NY 10570 $150 per person.* Space is limited. Featuring Executive Chef Jay Lippin (Crabtree's Kittle House Restaurant and Inn), Executive Chef Bernard Janssen (Zwilling Cooking Studio), Mimi Edelman (I & Me Farms and Ark of Taste) and IntoxiKate Kate Schlientz (Local Food Writer + Radio Host). Our evening begins with an assortment of local cheese and light hor d'oeuvres prepared by Executive Chefs Jay Lippin and Bernard Janssen, followed by a brief panel discussion about the goals and initiatives of Slow Food and the Chefs' Alliance at the local [...]

By | 2018-03-06T01:38:04+00:00 March 5th, 2018|event|0 Comments