It was a perfect evening… As I drove up to the Castle Hotel & Spa—one of Tarrytown’s hidden gems—there wasn’t a could in the sky. As James and Brittney, the friendly staff behind the event, brought me down to the grotto, I couldn’t believe my eyes. I’ve been on the property several times to enjoy at meal at Equus, but I had no idea there was a pool on site. And a beautiful pool it was…
Pairing up with Spiked Seltzer {an IntoxiKate fav!} for the event, members of the Westchester #FoodieNation enjoyed a magical evening. The photo recap is below.
To see the entire collection of photos from the event, visit the IntoxiKate Facebook page.
The Castle Hotel & Spa offers poolside parties each Thursday, featuring a different liquor. At the #IntoxiKate event, we were lucky to sip on Spiked Seltzer. The low sugar (and gluten free) seltzer and vodka drink comes in grapefruit, orange and lime. Spiked Seltzer and the friendly bartenders at the Castle were kind enough to also offer a signature cocktail—the IntoxiKate included strawberry lemonade, basil and lime Spiked Seltzer. UNREAL!
IntoxiKate creator Kate Schlientz with James (of the Castle Hotel & Spa) and Lindsay (of Spiked Seltzer).
The Ratatouille Mimosa Toast provided by Equus Restaurant.
Members of the #Westchester #FoodieNation enjoying Spiked Seltzer and Equus Restaurant at the IntoxiKate Poolside Party at Castle Hotel & Spa.
The Grilled Marinated Beef Skewer, provided by Equus Restaurant, paired perfectly with the Spiked Seltzer.
Gorgeous ladies enjoying the sunshine! {Big thanks to Heather Adessa (left), owner of Glo Beauty Bar for making my hair look amazing for the evening!}
Scallop Ceviche provided by Equus Restaurant.
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[…] year’s IntoxiKate poolside party was well-attended AND incredibly fun (photo recap here). When the folks at The Castle Hotel & Spa reached out to me to host another Poolside Summer […]
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