Last week, members of the Westchester #FoodieNation enjoyed an #intoxikating three-course dinner at Benjamin Steakhouse in White Plains. The event recap, in photos below, showcases the #BSHExperience. For more photos from the event, visit the IntoxiKate: Living Life Deliciously Facebook page.
The specially designed menu for the IntoxiKate dinner. The three course meal was offered for $45 per person and included a glass of wine. Guest dined on main courses like Chilean sea bass, pasta primavera, chicken milanese, and steak (of course!).
One of the options from the first course—organic salad and tomato in a delicious vinaigrette.
Second course, I had to go for the steak! Here, a rib eye steak cooked to perfection (I recommend it medium rare!).
Benjamin Steakhouse offered their beautiful new private room (perfect for those upcoming holiday parties!), and one long family-style table, for diners.
Members of the Westchester #FoodieNation (from left Gina Pomponio, Lauren Myers Mintzer, Maria DeLucia Valente and Hank Pomponio) with IntoxiKate creator Kate Schlientz.
For more photos from the event, visit the IntoxiKate: Living Life Deliciously Facebook page.
