IntoxiKate (v):
to excite or elate foodies to the point of enthusiasm or frenzy;
to live life deliciously*
Fine Print: Side effects include gluttonous tendencies, hunger pains, food cravings, and feeling insatiable. If you are feeling any of these symptoms, feel free to indulge—all addresses to eateries are listed on IntoxiKate.com. Guaranteed no calories gained by reading, but to avoid late night trips to the refrigerator, IntoxiKate should not be read past midnight. All cocktails and craft brews should be enjoyed in moderation.
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By Jeanne Muchnick The 8th annual International Chefs Congress (ICC), held September 29-October 1 at Super Pier in New York City, was a melting pot of foodies, including top chefs …
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When Carla Gambescia first asked me to be a judge for her upcoming Pizzette Contest (details below), I had to admit I’d never been to her restaurant, Via Vanti! in Mount …
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The Greenwich 2013 Wine + Food Festival, a three-day event presented by Serendipity magazine, ran October 3-5, 2013, at the Roger Sherman Baldwin Park in Greenwich, CT. Event recap ,in …
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As much as I love the local spin that IntoxiKate offers to the Westchester #FoodieNation, after attending this year’s International Chef’s Congress, I can’t help but highlight some of the …
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October is all about festivals, creating some of the best events in Westchester! From the beer guzzling fun of local brews at Oktoberfest celebrations to bringing the best ingredients from …
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During the broadcast of Friday’s Lisa Wexler Show, I had the pleasure of meeting Frank, from family-owned Goats & Gourmets, a new vendor at the Ridge Hill Farmer’s Market. I …