fork this! {podcast} 2017-11-17T00:17:00+00:00

The Westchester and Fairfield #FoodieNation has a new way to enjoy food news, reviews, and events.
Fork This with IntoxiKate broadcasts live every Tuesday at 6 p.m. on News Talk WGCH 1490 AM
and every Wednesday at 6 p.m on Westchester Talk Radio.

Tune in to hear interviews with local chefs, artisans and restaurant industry professionals, as well as remote broadcasts from food-related events.


The radio show has featured a wide variety of guests including Chef Ethan Costar from Moderne Barn, Chef Peter Kelly, Ellen Sledge from Penny Lick Ice Cream, Gayle Martin from Plum Plums Cheese, AeroGarden, Back to the Roots, representatives from spirit and wine companies, and the latest food and beverage apps.

2911, 2017

Craft Beer & Smoking Cocktails with Killer B in Norwalk

By | November 29th, 2017|Categories: brunch, cocktails, craft beer, eat + drink, fairfield, Fork This Radio, max ex pr, norwalk now, sponsored|Tags: , , , , , , , , |0 Comments

A dude walks into a bar and asks the bartender for a Fuzzy Baby Duck. There’s no punchline, and it’s bound to happen at Killer B in Norwalk, where bacon, burgers, bourbon, and (you guessed [...]

2811, 2017

Gourmet Ways to Give Back for Giving Tuesday {& Every Day}

By | November 28th, 2017|Categories: catering, chefs, eat + drink, fairfield, Fork This Radio, max ex pr, savory, sweet, westchester|Tags: , , , , , , , |0 Comments

With Thanksgiving behind us, I’m officially in the giving mood. And I’ll admit, I’ve been pretty inspired by local businesses around us. From Chutney Masala and Sambal Thai & Malaysian closing for Thanksgiving so their [...]

1311, 2017

O’Neill’s: Irish Hospitality, Comfort Food & Perfect Pints

By | November 13th, 2017|Categories: craft beer, eat + drink, fairfield, fairfield, Fork This Radio, max ex pr, norwalk now, savory, sponsored|Tags: , , , , , |0 Comments

The last time I experienced Irish hospitality, I was in a small pub in Killarney, Ireland. On a bus tour navigating all of the must-see spots in the southern tip of the country, I was [...]

2410, 2017

In the Kitchen with Crabtree’s Kittle House Chef Jay Lippin

By | October 24th, 2017|Categories: chefs, eat + drink, farm to table, for the kitchen, Fork This Radio, organic, westchester|Tags: , , , , , , |0 Comments

When executive chef Jay Lippin isn't whipping up his uber-local and utterly delicious menu items in the Crabtree's Kittle House kitchen, he may be consulting with Slow Food. Or maybe he's at a meeting with [...]

310, 2017

This Week on Fork This: Crowne Plaza and Alvin & Friends

By | October 3rd, 2017|Categories: chefs, eat + drink, Fork This Radio, savory, sweet, westchester|Tags: , , , , |0 Comments

This Week on Fork This with IntoxiKate There's many ways to catch the latest episode of Fork This with IntoxiKate, celebrating all things food and beverage in Westchester and Fairfield counties. Every week, the [...]

1008, 2017

Local Author Launches The Healthy Meal Prep Cookbook

By | August 10th, 2017|Categories: eat + drink, entertaining, for the kitchen, Fork This Radio, recipe, savory, sweet, westchester|Tags: , , , , , , , , , |0 Comments

In Westchester and Fairfield counties, we have so many delicious resources at our fingertips. Our area is full of knowledgeable, talented experts, and Toby Amidor is a prime example of that. The Westchester-based nutritionist has [...]




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