Crafty Libations + Upscale Pub Food at Rye House in Port Chester

ON THE MENU

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THE DETAILS

Seasoned restaurateurs Michael Jannetta, Robert Lombardi, Dan Forrester, and Jeffrey Skiba offer a spirited American tavern combining upscale pub food with a master mixology program, with craft beer, lively libations, and a very accessible wine list. Rye House in Port Chester offers  sharable small plates, seasonal salads, and hearty entrées, taking culinary cues from the many cities, ports, and cultures that illustrate the American landscape, with an emphasis on local sourcing, fresh, from-scratch cooking.

Open For Dinner: Monday – Thursday
Lunch and Dinner: Friday – Saturday
Brunch and Dinner: Sunday

Happy Hour
Monday – Friday, 4-7 p.m.

$8 Kids Menu
Free on Sundays after 5 p.m.
Wednesdays, 1/2 price bottles of wine
Live Music

RYE HOUSE

126 North Main St.
Port Chester, NY 10573
914-481-8771
www.ryehousepc.com

By | 2017-04-17T13:54:28+00:00 April 17th, 2017|cocktails, craft beer, eat + drink, savory, sweet, westchester|0 Comments