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Looking for a great new brunch spot? Check out the new concept introduced by Frankie & Fanucci’s Wood Oven Pizzeria. Their ‘social brunch’ includes a variety of wood-fired breakfast pizza, brunch plates and sides, served family-style and made to share for $25 per person. Plus, the cost includes $15 worth of beer, wine, and process from their ‘Pour Your Own’ taproom with over 30 options on tap. Want more? No worries! Your personal chip-enabled card keeps track of your pours. After you’ve reached your allocated $15, you pay by the ounce for whatever you drink.
Upgrade the experience with the DIY Prosecco Bar! This $10 add-on provides the table with a tray of three fruit purees and juices, two liqueurs and two garnishes. It comes with suggested pairings for each, or you can mix and match. Each tray serves 3-4 people. To kick off the spring brunch season, Frankie & Fanucci‘s is offering a free DIY Prosecco Bar to each table with their social brunch through this weekend (4/30/17).
Food options include one wood-fired pizza (IntoxiKate favorite: Shroom and Egg), and brunch plates like Brioche Baked French Toast, Eggs Florentine, and Braised Short Rib and Egg.
Saturday and Sunday from 11:30 am to 2:30 pm.
An a la carte menu is also available.