Fishkill, NY – March 16, 2020 – Spring Hudson Valley Restaurant Week, which was to begin today, has officially been postponed. Today Media, along with its advisory board of local restauranteurs, agree that this is a prudent step in consideration of the COVID-19 pandemic and New York State’s recent mandate restricting restaurant business. The annual celebration of restaurants throughout the Hudson Valley will take place at a later date.
This is a difficult time for all restaurants, and we will continue to promote those that remain open for take-out, curb-side pickup or delivery. When the dust settles on this awful virus, we will begin planning our next restaurant week, celebrating the local restaurateurs, producers, and artisans that make this region a culinary destination.