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IntoxiKate’s Eating for Orange
IntoxiKate
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eat + drink

  • chefseat + drinkFork This Radiosweetwestchester

    A Return to What’s Natural (and Delicious): Penny Lick Ice Cream

    by Katie Schlientz January 27, 2020
    by Katie Schlientz January 27, 2020
  • cocktailseat + drinkIntoxiKateIntoxiKate Eventswestchester

    IntoxiKate’s First Cocktail Club: Exploring Legent Bourbon at The Rare Bit

    by Katie Schlientz January 27, 2020
    by Katie Schlientz January 27, 2020
  • eat + drinkrestaurant newswestchester

    White Plains Welcomes The Halal Guys

    by Katie Schlientz January 21, 2020
    by Katie Schlientz January 21, 2020
  • cocktailseat + drinkFork This Radiorestaurant newssavorywestchester

    Enjoy Contemporary Italian at Granita Cucina & Bar in Hartsdale

    by Katie Schlientz January 7, 2020
    by Katie Schlientz January 7, 2020
  • 914Eventseat + drinkholiday

    Get Lucky with Sambal’s Chinese New Year Specials

    by Katie Schlientz January 7, 2020
    by Katie Schlientz January 7, 2020
  • 914EventsIntoxiKatewestchester

    Introducing IntoxiKate’s Cocktail Club

    by Katie Schlientz January 3, 2020
    by Katie Schlientz January 3, 2020
  • chefseat + drinkholidayrecipe

    Feast of the Seven Fishes: Seafood Marinara Recipe

    by Katie Schlientz December 15, 2019
    by Katie Schlientz December 15, 2019
  • 914Eventseat + drinkeventsIntoxiKatenight life

    IntoxiKate Creates Signature Cocktail for HRM After Dark

    by Katie Schlientz October 8, 2019
    by Katie Schlientz October 8, 2019
  • eat + drinkIntoxiKaterestaurant news

    Westchester Magazine Highlights IntoxiKate’s Eating for Orange

    by Katie Schlientz September 9, 2019
    by Katie Schlientz September 9, 2019
  • cocktailscraft beereat + drinkIntoxiKaterestaurant newssavorysweet

    Third Annual “IntoxiKate’s Eating for Orange” during Hunger Action Month

    by Katie Schlientz September 3, 2019
    by Katie Schlientz September 3, 2019
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intoxikate kate schlientz

ABOUT KATE

Food Lover, Cocktail Enthusiast, Locavore, Writer, Radio Host, Social Media Guru, Restaurant Ambassador LEARN MORE

TOMATO FACE

Check out Kate’s favorite canned tomatoes—Mutti Pomodoro. LEARN MORE

FEED YOUR SOUL

For every ticket sale to an IntoxiKate event, $5 is donated to my heart charity, Feeding Westchester. There, the magicians and volunteers at work turn that money into $20 worth of meals to 1 in 5 people in Westchester County who are food insecure. LEARN MORE

©2020, Kate Schlientz

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IntoxiKate
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