Photo Recap: IntoxiKate Happy Hour at City Limits Stamford

Last Thursday, members of the Westchester #FoodieNation headed to Stamford, CT, for the IntoxiKate Happy Hour at City Limits. The recap, in photos, is below. For more images, please visit IntoxiKate: Living Life Deliciously on Facebook.

A special thanks to everyone who attended the event, as well as Laura and the entire team at City Limits Stamford. The space was perfect, food delicious, and the gift bags were above and beyond (and thoroughly enjoyed the next day!).

City Limits Stamford generously allowed us to use their spacious back room, where the offered a beautiful spread, including crab cakes and chipotle spare ribs.

The newest members of the Westchester #FoodieNation. Thanks for coming, ladies!

The Middle Eastern Vegetarian Sampler (baba ghannouj, hummus, tabbouleh, tzatziki and pita bread) from City Limits – Stamford.

The City Limits – Stamford Maryland lump crab cakes includes Chinese broccoli, asparagus, and mango chili sauce.

IntoxiKate creator Kate Schlientz with Allen and Kristina from Foodie Pleasure at City Limits Stamford. {The duo recently interviewed Katie on their blog! Click here to read.}

The newest members of the Westchester #FoodieNation digging into the goodie bags offered by City Limits – Stamford.

{City Limits Diner Stamford: 135 Harvard Ave, Stamford, CT, 203-348-7000, www.citylimitsdiner.com}