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IntoxiKate’s Eating for Orange
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    Eating for Orange: Scoops for a Cause

    by Katie Schlientz August 31, 2022
    by Katie Schlientz August 31, 2022
  • brunchchefseat + drinkfarm to tablerestaurant newssavorysweetwestchester

    Saturday Afternoon Tea at The Restaurant at Kanopi

    by Katie Schlientz April 5, 2021
    by Katie Schlientz April 5, 2021
  • cocktailseat + drinkholidaysavorysweetwestchester

    Celebrate Valentine’s Day in Westchester (In-House and To-Go)

    by Katie Schlientz February 5, 2021
    by Katie Schlientz February 5, 2021
  • chefscocktailseat + drinkentertainingholidaysavorysweetwestchester

    #ShopLocal for Last-Minute Edible Gift Ideas in Westchester

    by Katie Schlientz December 20, 2020
    by Katie Schlientz December 20, 2020
  • chefscoffeeeat + drinkentertainingfairfieldgourmet shopshudson valley restaurant weekrestaurant newssavorysweet

    6 Ways You Can Support Local Restaurants Right Now

    by Katie Schlientz March 14, 2020
    by Katie Schlientz March 14, 2020
  • chefseat + drinkFork This Radiosweetwestchester

    A Return to What’s Natural (and Delicious): Penny Lick Ice Cream

    by Katie Schlientz January 27, 2020
    by Katie Schlientz January 27, 2020
  • cocktailscraft beereat + drinkIntoxiKaterestaurant newssavorysweet

    Third Annual “IntoxiKate’s Eating for Orange” during Hunger Action Month

    by Katie Schlientz September 3, 2019
    by Katie Schlientz September 3, 2019
  • bruncheat + drinkrestaurant newssweetwestchester

    Sip Like a Queen: Lyndhurst High Tea

    by Katie Schlientz March 31, 2019
    by Katie Schlientz March 31, 2019
  • brunchcocktailseat + drinksavorysweetwestchester

    IntoxiKate Dim Sum Brunch at Sambal in Irvington

    by Katie Schlientz October 8, 2018
    by Katie Schlientz October 8, 2018
  • cateringchefseat + drinkfairfieldFork This Radiomax ex prsavorysweetwestchester

    Gourmet Ways to Give Back for Giving Tuesday {& Every Day}

    by Katie Schlientz November 28, 2017
    by Katie Schlientz November 28, 2017
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intoxikate kate schlientz

ABOUT KATE

Food Lover, Cocktail Enthusiast, Locavore, Writer, Radio Host, Social Media Guru, Restaurant Ambassador LEARN MORE

TOMATO FACE

Check out Kate’s favorite canned tomatoes—Mutti Pomodoro. LEARN MORE

FEED YOUR SOUL

For every ticket sale to an IntoxiKate event, $5 is donated to my heart charity, Feeding Westchester. There, the magicians and volunteers at work turn that money into $20 worth of meals to 1 in 5 people in Westchester County who are food insecure. LEARN MORE

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